I began this trip to Beijing by reading "The Last Days of Old Beijing" by Michael Meyer on my kindle. It was on an Amazon best reads list the day I happened to be downloading books for my trip, and it ended up being great. It gave me a broader understanding of the history of Beijing and why it looks the way it does today, (two words: Olympics 2008.) So if you happen to be traveling to Beijing soon, or if you're just interested in reading a book that combines history, urban development, and funny stories about teaching like the ones I tell, it's the right book for you.
We stayed in a beautiful bed and breakfast deep within the type of alleyway, (called a hutong) for which Beijing is very famous. The room was small, as many rooms are considering how overpopulated China is, but it was a really nice place to stay.
Don't interrupt a girl eating toast |
The breakfast part of bed and breakfast |
The hutong where we stayed |
Our first full day in Beijing was really, well, full! We started off at Tiananmen Square, which was really uneventful because according to China, no events happened there to begin with. From there, we went to the Forbidden City, to Jingshan Park for a view of the entire palace, to Beihai Park for a boat ride, and to the touristy Hohai area. And if that wasn't enough, later that night we had dinner at an excellent restaurant called Black Sesame, where diners can sit in the kitchen and watch the chef prepare the meal. After the dinner, we ended up in a random bar with the other people at our dinner way in a labyrinth of hutongs. The bar looked like someone's home from the outside but ended up being a cute establishment in the inside.
In front of Tiananmen |
A traditional Chinese pose in front of the Forbidden Temple |
In the palace |
Forbidden dragon |
Touch the lion for good luck! |
The garden |
Ima walking in the garden |
Me in the garden |
Flowers and pagodas |
Awwwwww |
Following the leader |
View from Jingshan Park |
View of us and the palace from Jingshan park |
In Hohai |
At the dinner |
Delicious eggplant |
So, we did a shot of 白酒 (baijiu.) Good times. |
The next day was dedicated to the Great Wall. We arranged to go to a very out-of-the-way area in a small town called Gubeikou. For those interested, it was the "Winding Dragon" section of the wall, but no one we spoke to was familiar with this section. It is much less popular because it's totally unrestored. The walkway was narrow with a steep drop on either side. It also happened to be the only week of the year that the "apricot blossom" trees bloom (we're pretty sure they're apricot blossoms, but there may have been a translation error) and so the view was dotted with white flowers. Apparently the time we went was the best time to go, according to the old man who ran the ticket office, because that day the most amount of trees were in bloom, but the flowers would start to fall down the following day. Pretty sweet. Near the end of our trip, my mom and our guide waited for me at a tower thirty minutes away and I got to hike out further by myself. There was something so incredible about being out on this historic, larger-than-life world wonder all by myself.
The. Wall. And. Apricot blossoms. |
Ima and our guide, Sonia |
Mother/daughter Great Wall day! |
Had to take selfies, since I was all alone :) |
Winding wall |
Picturesque |
Oh, self-timer, thanks for proving I was on the wall. |
Can you spot the China Doll? (bonus points for finding Sonia!) |
Unsurprisingly, Sabra was the star of the class |
A++++++++ |
香菜牛肉 (Stir fry beef with chilli, Sichuan pepper, and coriander) |
麻婆豆腐 (Mapo doufu, spicy tofu) |
三杯鸡 (Three cup chicken) |
干扁四季豆 (Spicy green beans) |
Bell tower |
Spinning thing that sends your prayers off |
Incense |
Off to bargain... |
The temple |
Wedding pictures |
Ima, living in the hutong of Qianmen with a few local residents |
Meg and me! |
Delicious Tibetan food. |
I had a great time in Beijing. Like in Shanghai, we didn't get lost ONCE and I spoke Chinese to waiters, ticket takers, and random people on the street. I was worried that we would be overwhelmed in Beijing, but the geography is easy to understand and the metro is really convenient. I can't believe how much we did and how much we saw: Beijing took up a little under half of our four-city trip. Even though we did so much, I'm already planning my next trip there (with an important stop at the underground handbag place, of course...)
Bonus picture: My new boyfriend and me |
Briel,
ReplyDeleteGreat account of the trip with your mother. I felt as if I was traveling with you guys. I especially enjoyed the toast eating picture!! I would hate to get on your wrong side before your morning coffee (or tea, as the case may be in China)!!! LOL
Keep up the great blogs.
Glenn Caron